“Super friendly environment. The owners are a very nice couple with their daughter. They make you feel at home and provide and excellent cuisine. Really well done!”
“We were made incredibly welcome by firstly Francois and then later by Dan. Both of whom continued to make our two night stay really pleasant. We were there to look at a property and we were given great local information and guidance from both.
Hotel is "quirky" with its Convent history and once you know this the decor makes total sense.
Room was a really good size, clean and a nice view of the Abbey.
Food was good , wholesome and plentiful prepared by Dan himself. (we didn't do breakfast but it was offered)!
Location is just perfect for exploring the village and the surrounding area.
Oh and the local "Fanny's" beer served was fabulous!!”
“We had three really enjoyable nights at the Auberge along with dinner and breakfast.
The food was excellent and served with enthusiasm and cheerfulness. Arriving on the Thursday for "pizza night" in the outside bar was our good fortune! Tasty pizza, wine and a fun ambiance.
The staff were outstanding.
I would thorougly recommend the Auberge.”
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